AQIS Imported Foods Program
Importers Requirements

Chemical Testing * Aflatoxins Artificial Sweetners BHA/BHT Cadmium Carbadox Chloramphenicol (confirmation) Chloropropanols Colours Domoic Acid (ASP)

Erucic Acid Ethylene Chlorohydrin Histamine Lead Mercury Nitrofurans Patulin Paralytical Shellfish Poison (PSP) PSP/ASP

PCB Pesticide Screen pH Phosphatase Sudan I, II, III, IV Sulphonamides Sulphur Dioxide Tetracyclines

Microbiological Testing * Coag (+ve) Staph Commercial Sterility E.Coli Listeria monocytogenes

Salmonella Standard Plate Count (SPC) Staph enterotoxin Vibrio cholera

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* Sub samples of the same product are composited for the following microbiological testing: Staph enterotoxin, Vibrio cholera and Salmonella.

* Sub samples of the same product are composited for chemical analysis. 7-10 Day Turnaround Time from receipt at laboratory Approved Analysts under section 32 of Imported Food Control Act 1992

* 7-10 Day Turnaround Time from receipt at laboratory

* Approved Analysts under section 32 of Imported Food Control Act 1992